We learnt about healthy fruit and vegetables and where they come from. We had the chance to plan, design and make our own fruit salad! Using our design criteria, we decided on which fruits or vegetables we wanted to include in our salads.   

We then brought in fruits and vegetables to school and chopped these into smaller pieces to make our healthy salad.    We learnt about different safety rules and chopping skills to prepare food safely.

Finally, we did a taste test and evaluated our salads on what we would do to improve next